Active ingredients concentration: 659 g/kg dicamba acid; 41 g/kg chlorsulfuron acid
Application: Selective systemic herbicide, absorbed by foliage and roots, with ready translocation throughout the plant. Acts as an auxin-like regulator.
Controls annual and some perennial weeds, including those resistant to 2,4-D and 2M-4X. Can be used on winter and spring wheat, spring barley, oat.
Dicamba acid:
Cas Registry Number: 1918-00-9
Molecular Formula: C8H6Cl2O3
UN No.: 3077
Chlorsulfuron acid:
Cas Registry Number: 64902-72-3
Molecular Formula: C12H12ClN5O4S
UN No.: This product is not regulated as a Dangerous Good and therefore no UN number is allocated.
Spectrum of herbicidal activity